Simple Way to Make Speedy MosBurger-Style Rice Burger

MosBurger-Style Rice Burger

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Award-winning MosBurger-Style Rice Burger. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from MosBurger-Style Rice Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare MosBurger-Style Rice Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make MosBurger-Style Rice Burger is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook MosBurger-Style Rice Burger using 7 ingredients and 5 steps. Here is how you can achieve it.

I wanted to make something that was filling and that I could eat with one hand when I was pressed for time.

You can use anything for the filling such as kimpira burdock.
Rice more or less goes with anything, so experiment and make your own version! For serving 3. Recipe by Rinka 4403

Ingredients and spices that need to be Prepare to make MosBurger-Style Rice Burger:

  1. ・Rice
  2. 400 grams Plain white steamed rice
  3. 2 tsp Katakuriko
  4. ・Yaki-niku
  5. 120 grams Thinly sliced pork
  6. 2 tbsp Yakiniku (Japanese BBQ) sauce
  7. 1 to 2 leaves Lettuce

Steps to make MosBurger-Style Rice Burger

  1. Put the 2 teaspoons of katakuriko in the rice and mix. Don't knead it.
  2. Divide the rice mixture from Step 1 into 6 portions and wrap. Squeeze the opening shut and shape into balls. Then, press down and make into round shapes about 1 cm thick.
  3. Fry in 1 teaspoon of vegetable oil until each side has browned. The vegetable oil is not listed in the ingredients.
  4. Soak the meat in yakiniku sauce and then cook.
  5. Put lettuce on the browned rice (from Step 3), then put the meat cooked in Step 4 on top and it's done.

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Super Quick Homemade MosBurger-Style Rice Burger. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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