How to Make Favorite Make Your Own Meat Sauce!
Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to prepare a special dish, How to Prepare Award-winning Make Your Own Meat Sauce!. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Make Your Own Meat Sauce!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Make Your Own Meat Sauce! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Make Your Own Meat Sauce! is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few ingredients. You can have Make Your Own Meat Sauce! using 11 ingredients and 9 steps. Here is how you can achieve that.
This is a variation of my homemade tomato sauce recipe. The simmer-frying in oil process is the same. Even my second daughter who hates tomato sauce loves this mild and sweet meat sauce! I'm very proud of this recipe.
The key is the time you spend simmer-frying the vegetables! By cooking the vegetables in olive oil for a total of 20 minutes at the start, the umami and sweetness of the vegetables are brought out, so you can achieve a really deep flavor even without adding soup stock. Recipe by Anchomai
Ingredients and spices that need to be Make ready to make Make Your Own Meat Sauce!:
- 300 grams Ground meat - beef and pork mix
- 1 large Onion
- 1 small Carrot
- 3 to 4 Fresh shiitake mushrooms (if you have them)
- 1 clove Garlic
- 100 ml Olive oil
- 1 ●Bay leaf
- 2 can ●Canned cut tomatoes
- 1 tsp ●Salt
- 1 tbsp ◎Ketchup
- 1 tbsp ◎Japanese Worcestershire-style sauce
Steps to make Make Your Own Meat Sauce!
- Chop the onion and shiitake mushrooms. Finely chop the carrot. Cut the garlic clove in half and crush with the side of your knife. Take out the sprout in the middle.
- Put the step 1 vegetables and olive oil in a deep pan, and simmer-fry over low heat for 10 minutes. Mix from the bottom occasionally with a spatula.
- Add ground meat and mix well. Cook for another 10 minutes.
- Add the ● ingredients and cook over low heat for another 20 minutes. Stir occassionally with a spatula.
- Add the ◎ ingredients and adjust the seasoning. When the sauce has reduced and is shiny, it's done.
- Pour generously on top of pasta and enjoy!
- Please also see a recipe using this meat sauce, "Creamy Potato Bake With Meat Sauce".
- How about this huge bento!
- A hamburger rice gratin bento. (I put a hamburger steak, meat sauce, bechamel sauce and cheddar cheese on a bed of rice, and baked it in an oven!)
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So that is going to wrap this up for this exceptional food How to Make Ultimate Make Your Own Meat Sauce!. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!