Recipe of Any-night-of-the-week Easy Dan Dan Hot Pot with Plenty of Sesame Seeds
Hello everybody, it is John, welcome to our recipe site. Today, we're going to make a distinctive dish, Recipe of Quick Easy Dan Dan Hot Pot with Plenty of Sesame Seeds. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Easy Dan Dan Hot Pot with Plenty of Sesame Seeds, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Dan Dan Hot Pot with Plenty of Sesame Seeds delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Easy Dan Dan Hot Pot with Plenty of Sesame Seeds is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few components. You can have Easy Dan Dan Hot Pot with Plenty of Sesame Seeds using 19 ingredients and 8 steps. Here is how you can achieve that.
This hot pot dish part 2 was created by my family who loves sesame seeds.
When you serve this dish with the spice withheld for kids, after serving in a bowl, add doubanjiang and ra-yu spicy chili sesame oil, and serve it for adults. You will enjoy it. Recipe by Shingu shokudou
Ingredients and spices that need to be Prepare to make Easy Dan Dan Hot Pot with Plenty of Sesame Seeds:
- 400 grams Mix of ground pork and beef
- 8 grams Garlic
- 8 grams Ginger
- 20 cm Japanese leek
- 2 tbsp Sesame oil
- 2 tbsp ●Doubanjiang
- 1/2 Cabbage
- 2 bags Bean sprouts
- 1 pack Bunapi mushrooms
- 1200 ml ◎Water
- 2 tbsp ◎ Chinese soup stock
- 2 tbsp ◎Vinegar
- 2 tbsp ◎Soy sauce
- 2 tbsp ◎Cooking sake
- 5 tbsp ◎Ground sesame seeds
- 1 tbsp ◎Ra-yu
- 1 Chinese noodles
- 1 Green onions or scallions
- 1 Roasted sesame seeds
Instructions to make Easy Dan Dan Hot Pot with Plenty of Sesame Seeds
- Mince the garlic, ginger, and Japanese leek.
- Add sesame oil, minced garlic, minced ginger in a cold frying pan. Turn on the heat to medium. When fragrant, add ground meat, and stir-fry.
- When the ground meat is cooked through, add Japanese leek and doubanjiang, then continue stir-frying. Adjust the amount of the doubanjiang when you are preparing for kids.
- Add all the ◎ seasonings into an earthenware pot, and turn on the heat. Adjust the amount of ra-yu spicy chili sesame oil for kids.
- When Step 4 starts to boil, add the ingredients, cover with a lid, and simmer.
- When cooked through, add Step 3 stir-fried ground meat to the pot.
- Add Chinese noodles at the end and sprinkle roasted sesame seeds on top to your liking, then it's done.
- Serve the soup in a bowl, and add plenty of chopped green onions and ground sesame seeds. It will taste delicious.
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